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PRODUCT DETAILS
Sally Grainger offers 34 contemporary interpretations of recipes taken from Latin texts, presenting a perfect blend of ancient and modern cooking. These recipes are down-to-earth classics: Duck with Turnips, Cheesecake, Salsa Verde with Mullet, Kidneys Stuffed with Pesto, and Cumin and Honey-roasted Root Vegetables. Filled with historically inspired line drawings by award-winning illustrator Joana Avillez.
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Roman Recipes for Modern Cooks
Sale price$102.00


our design process
THE philosophy
We work with artisans in Australia and Indonesia to produce small batches of resin, textiles, rituals oils and accessories.
We don't discount our resin collections as old stock when we drop a new new collection. We simply keep growing our offering.